Narcissus /n?:r's?s?s/ is a genus of mostly spring perennial crops in the Amaryllidaceae (amaryllis) family. Various common labels including daffodil,[notes 1] daffadowndilly,[3] narcissus, and jonquil are used to describe all or some members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted by the cup- or trumpet-shaped corona. The blooms are usually white or yellowish (orange or green in garden varieties), with either standard or contrasting colored tepals and corona.
Narcissus were well known in traditional civilisation, both and botanically medicinally, but formally identified by Linnaeus in his Types Plantarum (1753). The genus is normally considered to have about ten sections with roughly 50 species. The true volume of types has assorted, depending about how they are categorized, due to similarity between hybridization and kinds. The genus arose time in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent areas of southwest Europe. The exact origin of the real name Narcissus is unknown, but it is often linked to a Greek term for intoxicated (narcotic) and the myth of the junior of that name who fell in love with his own reflection. The English term 'daffodil' is apparently produced from "asphodel", with which it was likened commonly.
The types are local to meadows and woods in southern European countries and North Africa with a centre of diversity in the Traditional western Mediterranean, particularly the Iberian peninsula. Both cultivated and wild plants have naturalised widely, and were presented in to the ASIA to the tenth hundred years prior. Narcissi have a tendency to be long-lived bulbs, which propagate by division, but are insect-pollinated also. Known pests, diseases and disorders include viruses, fungi, the larvae of flies, nematodes and mites. Some Narcissus species have grown to be extinct, while others are threatened by increasing tourism and urbanisation.
Historical accounts suggest narcissi have been cultivated from the initial times, but became increasingly popular in Europe following the 16th hundred years and by the later 19th century were an important commercial crop centred mostly on the Netherlands. Today narcissi are popular as chop blooms so that as ornamental vegetation in private and open public gardens. The long history of breeding has led to a large number of different cultivars. For horticultural purposes, narcissi are labeled into divisions, covering a variety of shapes and colours. Like other members of these family, narcissi produce a true number of different alkaloids, which provide some protection for the plant, but may be poisonous if ingested accidentally. This property has been exploited for medicinal used in traditional healing and has led to the production of galantamine for the treatment of Alzheimer's dementia. Long celebrated in art work and books, narcissi are associated with a number of themes in several cultures, ranging from loss of life to fortune, and as icons of spring and coil. The daffodil is the national bloom of Wales and the icon of cancer charities in many countries. The appearance of the crazy flowers in spring and coil is associated with festivals in many places.
Narcissus is a genus of perennial herbaceous bulbiferous geophytes, dying back again after flowering to the underground storage bulb. They regrow in the following season from brown-skinned ovoid bulbs with pronounced necks, and reach heights of 5-80 cm depending on species. Dwarf kinds such as N. asturiensis have a maximum height of 5-8 cm, while Narcissus tazetta might develop as tall as 80 cm.
The vegetation are scapose, having a single central leafless hollow flower stem (scape). Several blue-green or green, thin, strap-shaped leaves happen from the light. The seed stem usually bears a solitary blossom, but sometimes a cluster of blooms (umbel). The blooms, which can be conspicuous and white or yellowish usually, sometimes both or hardly ever green, consist of a perianth of three parts. Closest to the stem (proximal) is a floral tube above the ovary, then an exterior ring made up of six tepals (undifferentiated sepals and petals), and a central disc to conical designed corona. The bouquets may suspend down (pendent), or be erect. A couple of six pollen bearing stamens bordering a central style. The ovary is poor (below the floral parts) consisting of three chambers (trilocular). The fruits includes a dry out capsule that splits (dehisces) liberating numerous black seed products.
The bulb lies dormant after the leaves and bloom stem die back and has contractile origins that move it down further in to the soil. The rose stem and leaves form in the bulb, to emerge the next season. Most kinds are dormant from summer season to later winter, flowering in the spring and coil, though a few kinds are fall flowering.
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Narcissus /n?:r's?s?s/ is a genus of mostly spring perennial crops in the Amaryllidaceae (amaryllis) family. Various common names including daffodil,[notes 1] daffadowndilly,[3] narcissus, and jonquil are used to describe all or some members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted with a cup- or trumpet-shaped corona. The blooms are usually white or yellow (orange or pink in garden kinds), with either standard or contrasting coloured tepals and corona.
Narcissus were popular in traditional civilisation, both and botanically medicinally, but formally identified by Linnaeus in his Species Plantarum (1753). The genus is generally thought to have about ten sections with approximately 50 species. The true variety of varieties has mixed, depending how they are categorised, credited to similarity between species and hybridization. The genus arose a while in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent regions of southwest Europe. The precise origin of the name Narcissus is mysterious, but it is often linked to a Greek word for intoxicated (narcotic) and the misconception of the youth of that name who fell in love with his own reflection. The English term 'daffodil' is apparently derived from "asphodel", with which it was compared commonly.
The varieties are indigenous to meadows and woods in southern European countries and North Africa with a centre of diversity in the Traditional western Mediterranean, the Iberian peninsula particularly. Both wild and cultivated plants have naturalised widely, and were introduced into the Far East before the tenth century. Narcissi tend to be long-lived bulbs, which propagate by division, but are insect-pollinated also. Known pests, diseases and disorders include viruses, fungi, the larvae of flies, mites and nematodes. Some Narcissus species have become extinct, while some are threatened by increasing tourism and urbanisation.
Historical accounts suggest narcissi have been cultivated from the earliest times, but became ever more popular in Europe after the 16th century and by the overdue 19th hundred years were an important commercial crop centred generally on the Netherlands. Narcissi are popular as cut bouquets so when ornamental plants in private and public gardens today. The long history of breeding has led to a large number of different cultivars. For horticultural purposes, narcissi are categorised into divisions, covering a variety of shapes and colours. Like other members with their family, narcissi produce a true number of different alkaloids, which provide some protection for the plant, but may be poisonous if accidentally ingested. This property has been exploited for medicinal use in traditional healing and has led to the production of galantamine for the treatment of Alzheimer's dementia. Long celebrated in art and literature, narcissi are associated with a true number of themes in various cultures, ranging from fatality to fortune, and as icons of spring and coil. The daffodil is the nationwide blossom of Wales and the sign of tumor charities in many countries. The looks of the outrageous flowers in springtime is associated with celebrations in many places.
Narcissus is a genus of perennial herbaceous bulbiferous geophytes, dying again after flowering to the underground storage light. They regrow in the next season from brown-skinned ovoid lights with pronounced necks, and reach heights of 5-80 cm with regards to the species. Dwarf kinds such as N. asturiensis have a maximum level of 5-8 cm, while Narcissus tazetta may expand as large as 80 cm.
The vegetation are scapose, having a single central leafless hollow flower stem (scape). Several blue-green or green, thin, strap-shaped leaves occur from the light. The vegetable stem bears a solitary flower, but occasionally a cluster of blooms (umbel). The bouquets, which can be conspicuous and white or yellow usually, sometimes both or rarely renewable, consist of a perianth of three parts. Closest to the stem (proximal) is a floral pipe above the ovary, then an outside ring composed of six tepals (undifferentiated sepals and petals), and a central disk to conical formed corona. The plants may hang up down (pendent), or be erect. There are six pollen bearing stamens bordering a central style. The ovary is substandard (below the floral parts) comprising three chambers (trilocular). The super fruit contains a dried out capsule that splits (dehisces) releasing numerous black seed products.
The bulb is placed dormant following the leaves and flower stem die again and has contractile roots that pull it down further into the soil. The bloom stem and leaves form in the bulb, to emerge the following season. Most kinds are dormant from summer months to past due winter, flowering in the spring, though a few varieties are fall months flowering.
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