Happy Call Recipe: Colourful Narcissus Stewed Pork

Narcissus /n?:r's?s?s/ is a genus of predominantly spring perennial plant life in the Amaryllidaceae (amaryllis) family. Various common names including daffodil,[notes 1] daffadowndilly,[3] narcissus, and jonquil are used to describe all or some known members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted with a cup- or trumpet-shaped corona. The bouquets are usually white or yellow (orange or pink in garden types), with either standard or contrasting colored tepals and corona.

Narcissus were popular in old civilisation, both medicinally and botanically, but formally identified by Linnaeus in his Types Plantarum (1753). The genus is generally thought to have about ten parts with about 50 species. The true variety of varieties has varied, depending on how they are categorised, due to similarity between hybridization and varieties. The genus arose some right time in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent areas of southwest Europe. The precise source of the name Narcissus is mysterious, but it is linked to a Greek expression for intoxicated (narcotic) and the misconception of the young ones of this name who fell in love with his own representation. The English word 'daffodil' appears to be produced from "asphodel", with which it was commonly likened.

The species are local to meadows and woods in southern European countries and North Africa with a centre of diversity in the European Mediterranean, the Iberian peninsula particularly. Both cultivated and wild plants have naturalised widely, and were unveiled into the Far East to the tenth hundred years prior. Narcissi have a tendency to be long-lived bulbs, which propagate by division, but are insect-pollinated also. Known pests, diseases and disorders include viruses, fungi, the larvae of flies, nematodes and mites. Some Narcissus species have become extinct, while some are threatened by increasing tourism and urbanisation.

Historical accounts suggest narcissi have been cultivated from the initial times, but became increasingly popular in Europe following the 16th century and by the past due 19th century were an important commercial crop centred mostly on holland. Narcissi are popular as slash blooms so that as ornamental plants in private and general population gardens today. The long history of breeding has led to a large number of different cultivars. For horticultural purposes, narcissi are grouped into divisions, covering an array of shapes and colours. Like other members of the family, narcissi produce a number of different alkaloids, which provide some protection for the plant, but may be poisonous if ingested inadvertently. This property has been exploited for medicinal use within traditional healing and has resulted in the production of galantamine for the treating Alzheimer's dementia. Long celebrated in fine art and books, narcissi are associated with a number of themes in various cultures, ranging from loss of life to fortune, and as symbols of planting season. The daffodil is the countrywide blossom of Wales and the sign of malignancy charities in many countries. The looks of the outdoors flowers in spring is associated with festivals in many places.

Narcissus is a genus of perennial herbaceous bulbiferous geophytes, dying back again after flowering for an underground storage light bulb. They regrow in the following 12 months from brown-skinned ovoid light bulbs with pronounced necks, and reach heights of 5-80 cm with regards to the species. Dwarf kinds such as N. asturiensis have a maximum level of 5-8 cm, while Narcissus tazetta might expand as extra tall as 80 cm.

The plants are scapose, having an individual central leafless hollow bloom stem (scape). Several blue-green or green, narrow, strap-shaped leaves happen from the light bulb. The plant stem usually bears a solitary bloom, but sometimes a cluster of blossoms (umbel). The plants, that happen to be conspicuous and white or yellowish usually, both or hardly ever inexperienced sometimes, consist of a perianth of three parts. Closest to the stem (proximal) is a floral pipe above the ovary, then an external ring made up of six tepals (undifferentiated sepals and petals), and a central disk to conical molded corona. The plants may hang down (pendent), or be erect. There are six pollen bearing stamens encircling a central style. The ovary is inferior (below the floral parts) comprising three chambers (trilocular). The berry involves a dry out capsule that splits (dehisces) releasing numerous black seed products.

The bulb is dormant after the leaves and rose stem die back and has contractile origins that pull it down further in to the soil. The flower leaves and stem form in the light, to emerge the next season. Most species are dormant from summer months to past due winter, flowering in the springtime, though a few species are autumn flowering.

Narcissus Pictures