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Narcissus /n?:r's?s?s/ is a genus of mostly spring perennial plant life in the Amaryllidaceae (amaryllis) family. Various common brands including daffodil,[notes 1] daffadowndilly,[3] narcissus, and jonquil are being used to describe all or some members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted by a cup- or trumpet-shaped corona. The plants are usually white or yellowish (orange or green in garden types), with either uniform or contrasting colored corona and tepals.

Narcissus were popular in historic civilisation, both and botanically medicinally, but formally defined by Linnaeus in his Types Plantarum (1753). The genus is generally thought to have about ten portions with around 50 species. The true volume of species has assorted, depending about how they are classified, a consequence of to similarity between hybridization and species. The genus arose a while in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent regions of southwest Europe. The precise origin of the name Narcissus is unidentified, but it is linked to a Greek phrase for intoxicated (narcotic) and the misconception of the youngsters of this name who fell in love with his own representation. The English expression 'daffodil' is apparently produced from "asphodel", with which it was commonly likened.

The species are native to meadows and woods in southern Europe and North Africa with a centre of variety in the Traditional western Mediterranean, particularly the Iberian peninsula. Both cultivated and wild plants have naturalised widely, and were introduced into the Far East prior to the tenth century. Narcissi tend to be long-lived bulbs, which propagate by division, but are also insect-pollinated. Known pests, diseases and disorders include viruses, fungi, the larvae of flies, mites and nematodes. Some Narcissus species have grown to be extinct, while others are threatened by increasing tourism and urbanisation.

Historical accounts suggest narcissi have been cultivated from the initial times, but became ever more popular in Europe after the 16th century and by the overdue 19th century were an important commercial crop centred mainly on holland. Narcissi are popular as trim blossoms and since ornamental plant life in private and open public gardens today. The long history of breeding has led to a large number of different cultivars. For horticultural purposes, narcissi are classified into divisions, covering an array of shapes and colours. Like other members with their family, narcissi produce a number of different alkaloids, which provide some protection for the plant, but may be poisonous if ingested unintentionally. This property has been exploited for medicinal use within traditional healing and has resulted in the production of galantamine for the treating Alzheimer's dementia. Long celebrated in literature and artwork, narcissi are associated with a true number of themes in various cultures, ranging from death to good fortune, and as symbols of spring and coil. The daffodil is the national blossom of Wales and the mark of cancers charities in many countries. The appearance of the crazy flowers in spring and coil is associated with celebrations in many places.

Narcissus is a genus of perennial herbaceous bulbiferous geophytes, dying back again after flowering with an underground storage bulb. They regrow in the following 12 months from brown-skinned ovoid light bulbs with pronounced necks, and reach heights of 5-80 cm depending on the species. Dwarf varieties such as N. asturiensis have a maximum level of 5-8 cm, while Narcissus tazetta may increase as tall as 80 cm.

The plants are scapose, having an individual central leafless hollow flower stem (scape). Several blue-green or green, small, strap-shaped leaves happen from the light bulb. The vegetable stem usually bears a solitary rose, but sometimes a cluster of blossoms (umbel). The bouquets, that happen to be usually conspicuous and white or yellow, sometimes both or rarely inexperienced, contain a perianth of three parts. Closest to the stem (proximal) is a floral tube above the ovary, then an exterior ring made up of six tepals (undifferentiated sepals and petals), and a central disk to conical molded corona. The blossoms may suspend down (pendent), or be erect. You can find six pollen bearing stamens surrounding a central style. The ovary is substandard (below the floral parts) comprising three chambers (trilocular). The super fruit includes a dried up capsule that splits (dehisces) liberating numerous black seed products.

The bulb lies dormant after the leaves and rose stem die back and has contractile origins that yank it down further in to the soil. The flower leaves and stem form in the light, to emerge the following season. Most types are dormant from summer months to later winter, flowering in the spring, though a few kinds are fall flowering.

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