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Narcissus /n?:r's?s?s/ is a genus of predominantly spring perennial plants in the Amaryllidaceae (amaryllis) family. Various common titles including daffodil,[notes 1] daffadowndilly,[3] narcissus, and jonquil are used to describe all or some known members of the genus. Narcissus has conspicuous flowers with six petal-like tepals surmounted by a cup- or trumpet-shaped corona. The blooms are generally white or yellowish (orange or red in garden kinds), with either even or contrasting colored tepals and corona.

Narcissus were popular in traditional civilisation, both and botanically medicinally, but formally detailed by Linnaeus in his Kinds Plantarum (1753). The genus is normally thought to have about ten portions with approximately 50 species. The true variety of varieties has assorted, depending on how they are categorised, as a consequence to similarity between hybridization and types. The genus arose some right time in the Late Oligocene to Early Miocene epochs, in the Iberian peninsula and adjacent areas of southwest Europe. The exact origin of the true name Narcissus is mysterious, but it is often linked to a Greek term for intoxicated (narcotic) and the misconception of the youngsters of this name who fell in love with his own representation. The English word 'daffodil' is apparently derived from "asphodel", with which it was commonly compared.

The types are local to meadows and woods in southern Europe and North Africa with a centre of variety in the European Mediterranean, particularly the Iberian peninsula. Both wild and cultivated plants have naturalised widely, and were unveiled into the Far East to the tenth century prior. Narcissi tend to be long-lived bulbs, which propagate by division, but are insect-pollinated also. Known pests, disorders and diseases include viruses, fungi, the larvae of flies, nematodes and mites. Some Narcissus species have become extinct, while others are threatened by increasing tourism and urbanisation.

Historical accounts suggest narcissi have been cultivated from the initial times, but became ever more popular in Europe after the 16th hundred years and by the overdue 19th hundred years were an important commercial crop centred generally on the Netherlands. Today narcissi are popular as trim bouquets and since ornamental crops in private and general population gardens. The long history of breeding has resulted in thousands of different cultivars. For horticultural purposes, narcissi are categorized into divisions, covering an array of shapes and colours. Like other members of the family, narcissi create a true number of different alkaloids, which provide some protection for the plant, but may be poisonous if accidentally ingested. This property has been exploited for medicinal use within traditional healing and has led to the production of galantamine for the treating Alzheimer's dementia. Long celebrated in fine art and books, narcissi are associated with a number of themes in different cultures, ranging from loss of life to fortune, and as icons of spring and coil. The daffodil is the countrywide rose of Wales and the image of tumor charities in many countries. The looks of the untamed flowers in spring is associated with celebrations in many places.

Narcissus is a genus of perennial herbaceous bulbiferous geophytes, dying back after flowering for an underground storage bulb. They regrow in the following season from brown-skinned ovoid bulbs with pronounced necks, and reach heights of 5-80 cm depending on species. Dwarf types such as N. asturiensis have a maximum elevation of 5-8 cm, while Narcissus tazetta might expand as large as 80 cm.

The crops are scapose, having an individual central leafless hollow rose stem (scape). Several green or blue-green, small, strap-shaped leaves come up from the light bulb. The place stem bears a solitary blossom, but once in a while a cluster of bouquets (umbel). The bouquets, which can be usually conspicuous and white or yellowish, both or almost never renewable sometimes, consist of a perianth of three parts. Closest to the stem (proximal) is a floral pipe above the ovary, then an outer ring made up of six tepals (undifferentiated sepals and petals), and a central disc to conical designed corona. The bouquets may hang down (pendent), or be erect. You will discover six pollen bearing stamens encompassing a central style. The ovary is second-rate (below the floral parts) comprising three chambers (trilocular). The fruit involves a dried up capsule that splits (dehisces) liberating numerous black seeds.

The bulb is situated dormant after the leaves and bloom stem die again and has contractile root base that take it down further in to the soil. The blossom leaves and stem form in the light, to emerge the following season. Most varieties are dormant from summer season to later winter, flowering in the spring and coil, though a few species are fall flowering.

Narcissus Pictures

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Romantic Flowers: Narcissus Flower

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